VEGETABLE PAKORA

(4 PCS) FILLED WITH MIXED VEGETABLES, ONIONS, SPICES & HERBS, AND DEEP-FRIED IN OIL

$3.99

ALOO CHOPS

(2 PCS) SMASHED POTATOES MIXED WITH SPICES AND HERBS AND FRIED WITH BREADCRUMBS

$3.99

PANEER PAKORA

PANEER AKA INDIAN COTTAGE CHEESE FRIED COATED WITH GRAM FLOUR BATTER SERVED WITH GREEN CHUTNEY OR RED CHILLI CHUTNEY

$3.99

GOBI (CAULIFLOWER) LOLLIPOP

(6 PCS) A CRUNCHY CRUST AND SOFTNESS INSIDE FRIED WITH BATTER SERVED WITH GREEN CHUTNEY OR RED CHILLI CHUTNEY

$3.99

JHAL MURI

$2.99

VEGETABLE SHINGARA (VEG SAMOSA)

(2 PCS) IT IS A TRADITIONAL SNACK CONSISTING OF A THICK WHITE FLOUR PASTRY FILLED WITH A LIGHT AND SPICY VEGETABLE FILLING

$4.49

FISH PAKORA (TILAPIA)

FISH PAKORA IS A DEEP-FRIED FISH COATED WITH WELL-SEASONED GRAM FLOUR BATTER

$4.49

CHICKEN PAKORA

(4 PCS) CHICKEN PAKORA IS A DEEP-FRIED CHICKEN KEEMA (GROUND CHICKEN) COATED WITH A WELL-SEASONED GRAM FLOUR BATTER

$4.49

CHICKEN SPRING ROLL

(2PCS) CHICKEN SPRING ROLL FEATURING CHICKEN VEGGIE MIXTURE ENCASED IN A CRISPY COVERING IS TOTALLY IRRESISTIBLE AND GUARANTEED TO SATISFY EVERYONE

$4.49

CHICKEN KEEMA SAMOSA

(2 PCS) THE CHICKEN KEEMA SAMOSA IS A DELICIOUS BLEND OF MINCED CHICKEN TOSSED ALONG WITH SPICES AND CHAAT MASALA, COVERED WITH A CRISPY PASTRY

$4.49

KOLIJA SHINGARA

(2 PCS) BANGLADESHI TRADITIONAL SNACK CONSISTING OF A THICK WHITE FLOUR PASTRY FILLED WITH A LIGHT AND SPICY BEEF LIVER FILLING

$4.49

MUGHLAI PARATHA

MUGHLAI PARATHA IS A FLAKY, REFINED-FLOUR PASTRY FILLED WITH A MIXTURE OF BEATEN EGGS, SPICES, AND SEASONING, FILLED WITH EGGS, FINELY CHOPPED ONIONS, CHOPPED GREEN CHILI PEPPER & CHOPPED CORIANDER LEAVES. SERVED WITH TAMARIND SAUCE

$7.49

CHICKEN MUGHLAI PARATHA

MUGHLAI PARATHA IS A FLAKY, REFINED-FLOUR PASTRY FILLED WITH A MIXTURE OF BEATEN CHICKEN, SPICES, AND SEASONING, FILLED WITH EGGS, FINELY CHOPPED ONIONS, CHOPPED GREEN CHILI PEPPER & CHOPPED CORIANDER LEAVES. SERVED WITH TAMARIND SAUCE

$8.49

CHICKEN LOLLIPOP

(4 PCS) A CHICKEN LOLLIPOP IS ESSENTIALLY A FRENCHED CHICKEN WINGLET, WHEREIN THE MEAT IS CUT LOOSE FROM THE BONE END AND PUSHED DOWN, CREATING A LOLLIPOP APPEARANCE. FRIED WITH SPICE-MIXED BATTER AND FRIED IN DEEP OIL. SERVED WITH SPECIAL SAUCE

$9.99

HALEEM ( BEEF/ LAMB)

INCLUDES WHEAT OR BARLEY, PIECES OF MEAT, AND LENTILS COOKED WITH FLAVORFUL SPICES

$10.99

ADDA WRAP (CHICKEN)

TANDOORI CHICKEN WRAPPED WITH NAAN AND FILLED WITH LETTUCE, GREEN PEPPER, JALAPENOS & SPECIAL WRAP SAUCE

$8.99

DHAKAIA CHAAP

(5:30 PM - 8:30 PM)

$9.99

FUCHKA

(5:30PM - 8:30 PM)

$9.99

SHRIMP CUTLET

(5:30 PM - 8:30 PM)

$5.99

CHICKEN SOUP

$5.99

THAI SOUP

$5.99

NOODLES

CHICKEN/EGG

$10.99

FRIED RICE

CHICKEN/EGG

$10.99

DUM BIRYANI- CHICKEN/ BEEF/ LAMB

RICE-FILLED HANDI OR EARTHEN POT, LAYERED IN HARMONY WITH MEAT AND SPICES, COVERED WITH A LID, AND COOKED BY STEAM AND PRESSURE

KALA BHUNA BIRYANI

DIFFERENT TYPES OF SPICES ARE NEEDED TO PREPARE THIS TRADITIONAL (BEEF AND BASMATI RICE WITH TRADITIONAL SPICES) DISH OF CHITTAGONG, BANGLADESH

CHICKEN TIKKA BIRYANI

MARINATED CHICKEN STEWED WITH BASMATI RICE AND SPICES

CHICKEN TANDOORI BIRYANI

MARINATED CHICKEN IN TANDOORI STYLE COOKED WITH BASMATI RICE AND SPICES

CHICKEN 65 BIRYANI

CHICKEN MARINATED WITH VARIOUS HERBS AND SPICES FRIED IN DEEP OIL AND SAUTEED WITH CHICKEN 65 SAUCE AND LAYERED WITH RICE

Adda Special Tandoori - Chicken

Adda Special Tikka Kabob - Chicken

Adda Shish Kabob

Adda Shrimp Tandoori